Tag Archives: THE MO BAR

THE HKIR ISSUE – PART 2

By Hans Ebert Mott 32 (Chinese) The food is brilliant. The interior design is spectacular. Basement, Standard Chartered Bank Building, 4-4A Des Voeux Road Central, Central Nicholini’s (Italian)

Posted in HAPPY WEDNESDAY, Hong Kong Jockey Club, Hong Kong Racing, Horse Racing, JOAO MOREIRA, The horse racing industry | Tagged , , , , , , , , , , , , , , , , , , , , | Leave a comment

MICHELLE PAYNE AND THE HKIR ISSUE – PART 1

By Hans Ebert It’s time… Of course, everyone has ideas to make anything better, and that’s a good thing. It shows interest to try and bring something extra to the table. Quite a number of people, for example, feel that … Continue reading

Posted in DOUGLAS WHYTE, HAPPY WEDNESDAY, Hong Kong Jockey Club, Hong Kong Racing, Horse Racing, JOAO MOREIRA, JOHN MOORE, JOHN SIZE, The horse racing industry, zac purton | Tagged , , , , , , , , , , , , , , , , , , , , | 1 Comment

WHERE TO STAY (AND KEEP AWAY FROM): YOUR CONTINUING GUIDE TO GETTING THE MOST OUT OF HKIR WEEK (PART 9)

Yes, one can take the five-star route and stay at either of the two Mandarin hotels, the Four Seasons, the Grand Hyatt, Sheraton, Island Shangrila and Conrad or even the six-star extravagance of the Ritz Carlton in Kowloon whose busy … Continue reading

Posted in Hong Kong Racing, Horse Racing, The horse racing industry | Tagged , , , , , , , , , , , | Leave a comment